Benefits of Barley Grass

barley_grass1. PROTECTS AGAINST
DENEGENERATIVE DISEASES.

With an ORAC (Oxygen Radical Absorbance Capacity) VALUE of 25,000, barley grass acts as a powerful antioxidant which scavenges and neutralizes free radicals, recognized as the main culprit in debilitating diseases such as arthritis, diabetes and cancer.A higher ORAC score means that the ability to fight diseases is stronger. At least 3,000 – 5,000 ORAC units per day are needed for protection against free radicals. Barley grass contains a substance called P4D1 which has been shown to actually repair the DNA in the cells of the body.It has a strong anti-inflammatory action and is thought to aid in the prevention of cancer, aging, and cell death. Barley grass also has an enzyme called superoxide dismutase (SOD) which also helps protect the body against free radicals.

2. PROVIDES GOOD NUTRITION.
According to the resource Research Association, Office of Science and Technology, and Japan Food Analysis Center, barley grass contains chlorophyll and is rich in vitamins, minerals and enzymes.
Per 100 grams of dried barley juice is said to have:

  • ? 30 times as much vitamin B1 as in milk
  • ? 3.3 times as much vitamin C
  • ? 6.5 times as much carotene as in spinach
  • ? 11 times the amount of calcium in cow’s milk
  • ? 5 times the iron content of spinach
  • ? 7 times the vitamin C in oranges
  • ? 4 times the vitamin B1 in whole-wheat flour
  • ? 80 micrograms of vitamin B12

3. HELPS IN WEIGHT MANAGEMENT 
Regular use of barley grass may lead to weight loss. Research says this is due to the enhancement of the cytochrome oxidase enzyme system, which is essential for cell metabolism.More efficient metabolism means more efficient burning of calories, resulting in more effective weight management.

4. AIDS IN REGULAR ELIMINATION
Barley grass contains high levels of soluble and insoluble fiber which helps in regular bowel movement and elimination of toxins.5. PREVENTS GASTRIC ACIDITY 
Barley grass is naturally alkaline. It has a natural calming effect on the gastrointestinal system. It is also very high in organic sodium with about 775 mg of organic sodium per 100 grams.It also replenishes organic sodium in the lining of the stomach. This aids digestion by improving the production of hydrochloric acid in the stomach.

6. HELPS IN ANEMIA 
Barley grass is rich in chlorophyll, sometimes called ‘green blood’. Chlorophyll has a similar chemical structure to hemoglobin, the substance that carries oxygen to the body’s cell.

Benefits of Coffee
PROTECTS AGAINST TYPE-2 DIABETES
Certain types of chemicals like quinine found in coffee may help to reduce type-2 diabetes risk by using less insulin for blood sugar regulation. Heavy coffee consumption may help reduce the onset of type-2 diabetes than non-coffee drinkers but care must be used to prevent heavy consumption of sugars.MAY HELP REDUCE THE CHANCES OF GALLSTONES AND PARKINSON’S DISEASE
Coffee is rich in an antioxidant called chlorogenic acid which helps prevent inflammation and cardiovascular disease. This antioxidant may also help prevent formation of gallbladder stones and Parkinson’s disease.PROMOTES DIURESIS AND PREVENTS DENTAL CARIES
Coffee is a natural diuretic thus promoting detoxification through urination. It has tannins that help reduce carcinogenic properties of food. Its polyphenolic compounds that protect the teeth by helping to prevent plaque formation and stretococcus activity.INCREASES THE CAPACITY TO EXERCISE
Coffee increases stamina to exercise so that you can work out for a much longer time. It gives extra energy to exercise. It increases metabolism to burn more calories.

GOOD FOR ASTHMA CONTROL
Coffee dilates the bronchial tubules and may help control asthma symptoms. Caffeine is proven as emergency remedy for asthma and acts similar to thiophyllin, a drug used to treat asthma attack.

Go Green!

go greenGo Green!

Here are some of the health benefits of green smoothies.

Greens are the perfect food. Greens are rich in vitamins and minerals.
Greens contain powerful antioxidants and vital live enzymes.
Greens are loaded with amino acids (proteins).
Greens are easy to digest. When you blend greens most of the cells are ruptured, making the nutrients easy for the body to assimilate. You literally start absorbing them in your mouth.
Greens contain vast amounts of Chlorophyll. A molecule of chlorophyll closely resembles a molecule of human blood. So hop into those greens!
Greens are low in calories! Yipee!
Greens give you energy and vitality.
Greens are alkalizing. Boosting your alkaline buffers helps to reduce the stress on tissues and organs and helps combat disease and infection.
Greens contain powerful natural anti-inflammatories that can assist with aches and pains.
Bowel regularity. The fibre in raw greens, fruits and vegetables moves food through the intestinal tract and helps rid the body of toxins by binding and bulking them, and eliminating them through our very own garbage disposal.
Green smoothies are a low GI alternative to juices. The fibre in the whole vegetables slows down the assimilation of sugars into the bloodstream and help to stabilize blood sugar levels. Great for diabetics!
Greens help improve skin tone and reduce blemishes.
Greens assist with healthy nails making them stronger with less breaking, chipping and flaking.
Greens keep your hair healthy and shiny. I have experienced the pigment returning to grey hairs! Some friends have told me it has cleared up dandruff issues as well.
Green smoothies can reduce the cravings for sweet sugary foods. “Win win” I say!
Green smoothies can reduce the consumption of processed foods and hydrogenated fats.
Some studies suggest greens increase your sex drive. If that doesn’t make you grab for your blender I don’t know what will!
Green smoothies make less mess and take less time than juicing. Just throw everything in your blender and switch on!
Green smoothies are the quickest way to sneak greens into children and “green skeptic” adults.
Green smoothies are delicious and filling! They make a wonderful healthy meal.

By introducing a green smoothie a day into your lifetstyle, you will be giving yourself a healthy advantage like nothing else. If you are still not convinced, check this out: The Boutenkos conducted their own independent study called The Roseburg Study, where they supplied a cross section of people with one litre of green smoothie every day for a month.

Most of these people were eating a mainstream Standard American Diet and changed absolutely nothing else about their diet and lifestyle. Some were smokers; and many were in state of sub-health, complaining of symptoms of diabetes, heart conditions, depression, and many other ailments, that were extremely debilitating in some instances.

The testimonies about the radical change in health and reduction and eradication of symptoms from these people is astounding, and speak volumes about the extraordinary power of live raw greens to restore health. The big message from that study – even if you change nothing else about your life, you can reap enormous health benefits by blendinggreen smoothies. Of course, if you make other healthy changes, you will reap more rewards.

Source: http://gogreenamericatv.com/the-blender-girls-top-20-reasons-to-drink-green-energy-smoothies/

For a Healthier You! Drink Sante Barley Everyday!

Barley – Good For Pregnant Woman

PregnantFolic Acid in Barley Grass Supports Healthy Human Reproduction

Barley grass is very high in folic acid, which contributes to reproductive health.

Adequate folate intake during the time just before and just after a woman becomes pregnant, helps protect against a number of congenital malformations.

Women who could become pregnant are advised to eat folate-rich foods to reduce the risk of some serious birth defects. It is also very important for men who are planning on fathering children, reducing birth defect risks.

Stay Healthy and Wealthy with Sante Barley…

The Anti-Aging Enzyme in Barley Grass

Barley GlassBarley Grass has one of the highest natural levels of live enzyme SOD (superoxide dismutase), which is a powerful antioxidant that protects the cells against toxic free radicals, thought to be a primary culprit in aging.

Superoxide Dismutase (SOD) is an enzyme that repairs cells and reduces the damage done to them by superoxide, the most common free radical in the body. SOD is found in both the dermis and the epidermis, and is key to the production of healthy fibroblasts (skin-building cells).

Studies have shown that SOD acts as both an antioxidant and anti-inflammatory in the body, neutralizing the free radicals that can lead to wrinkles and precancerous cell changes. Researchers are currently studying the potential of superoxide dismutase as an anti-aging treatment, since it is now known that SOD levels drop while free radical levels increase as we age.

SOD aids in digestion and metabolism by helping to disperse vitamins and minerals into the blood stream to be absorbed by the body. Dr. Richard Cutler, a biophysicist at the National Institute of Aging has shown that the life span of many mammalian species is found to be directly proportional to the amount or SOD contained in the cells. The animals with the longest life spans and man were found to have the highest levels of SOD.

Superoxide Dismutase has also been used to treat arthritis, prostate problems, corneal ulcers, burn injuries, inflammatory diseases, inflammatory bowel disease, and long-term damage from exposure to smoke and radiation, and to prevent side effects of cancer drugs.

Stay Healthy and Wealthy with Sante Barley…

Barley Juice Facts

Barley_Grass_Juice_PowderBarley Grass Juice Facts:

Barley grass is the only plant on the planet that can supply the sole nutritional support to our bodies. It has been used as a food staple in most cultures for centuries. The use for food and medicinal purposes dates back to the middle ages. Agronomists have dated this plant being cultivated as early as 7000 BC. Roman gladiators ate the plant for strength and stamina.

A large number of vitamins and minerals are found in the green leaves. The leaves have the capability to absorb nutrients from the soil. When the leaves are 12-14 inches high, they contain many vitamins, minerals, and proteins necessary in the human diet. These are easily absorbed throughout the digestive tract, giving our bodies access to important nutrients that include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid. The juice contains ten times the calcium in milk, four times the iron in spinach, six times the vitamin C in an orange, and eighty milligrams of vitamin B12 per hundred grams.

Barley grass also contains a fiber that is also found in oat bran, and has been reported to reduce cholesterol levels. The root contains the alkaloid hordenine which stimulates blood circulation and has been used as a bronchodilator for bronchitis. The bran, like wheat bran may be effective in protecting against the risk of cancer.

Aug 01

The Anti-Aging Enzyme in Barley Grass

Barley GlassBarley Grass has one of the highest natural levels of live enzyme SOD (superoxide dismutase), which is a powerful antioxidant that protects the cells against toxic free radicals, thought to be a primary culprit in aging.

Superoxide Dismutase (SOD) is an enzyme that repairs cells and reduces the damage done to them by superoxide, the most common free radical in the body. SOD is found in both the dermis and the epidermis, and is key to the production of healthy fibroblasts (skin-building cells).

Studies have shown that SOD acts as both an antioxidant and anti-inflammatory in the body, neutralizing the free radicals that can lead to wrinkles and precancerous cell changes. Researchers are currently studying the potential of superoxide dismutase as an anti-aging treatment, since it is now known that SOD levels drop while free radical levels increase as we age.

SOD aids in digestion and metabolism by helping to disperse vitamins and minerals into the blood stream to be absorbed by the body. Dr. Richard Cutler, a biophysicist at the National Institute of Aging has shown that the life span of many mammalian species is found to be directly proportional to the amount or SOD contained in the cells. The animals with the longest life spans and man were found to have the highest levels of SOD.

Superoxide Dismutase has also been used to treat arthritis, prostate problems, corneal ulcers, burn injuries, inflammatory diseases, inflammatory bowel disease, and long-term damage from exposure to smoke and radiation, and to prevent side effects of cancer drugs.

Stay Healthy and Wealthy with Sante Barley…

Aug 01

Barley – Good For Pregnant Woman

PregnantFolic Acid in Barley Grass Supports Healthy Human Reproduction

Barley grass is very high in folic acid, which contributes to reproductive health.

Adequate folate intake during the time just before and just after a woman becomes pregnant, helps protect against a number of congenital malformations.

Women who could become pregnant are advised to eat folate-rich foods to reduce the risk of some serious birth defects. It is also very important for men who are planning on fathering children, reducing birth defect risks.

Stay Healthy and Wealthy with Sante Barley…

Aug 01

Go Green!

go greenGo Green!

Here are some of the health benefits of green smoothies.

Greens are the perfect food. Greens are rich in vitamins and minerals.
Greens contain powerful antioxidants and vital live enzymes.
Greens are loaded with amino acids (proteins).
Greens are easy to digest. When you blend greens most of the cells are ruptured, making the nutrients easy for the body to assimilate. You literally start absorbing them in your mouth.
Greens contain vast amounts of Chlorophyll. A molecule of chlorophyll closely resembles a molecule of human blood. So hop into those greens!
Greens are low in calories! Yipee!
Greens give you energy and vitality.
Greens are alkalizing. Boosting your alkaline buffers helps to reduce the stress on tissues and organs and helps combat disease and infection.
Greens contain powerful natural anti-inflammatories that can assist with aches and pains.
Bowel regularity. The fibre in raw greens, fruits and vegetables moves food through the intestinal tract and helps rid the body of toxins by binding and bulking them, and eliminating them through our very own garbage disposal.
Green smoothies are a low GI alternative to juices. The fibre in the whole vegetables slows down the assimilation of sugars into the bloodstream and help to stabilize blood sugar levels. Great for diabetics!
Greens help improve skin tone and reduce blemishes.
Greens assist with healthy nails making them stronger with less breaking, chipping and flaking.
Greens keep your hair healthy and shiny. I have experienced the pigment returning to grey hairs! Some friends have told me it has cleared up dandruff issues as well.
Green smoothies can reduce the cravings for sweet sugary foods. “Win win” I say!
Green smoothies can reduce the consumption of processed foods and hydrogenated fats.
Some studies suggest greens increase your sex drive. If that doesn’t make you grab for your blender I don’t know what will!
Green smoothies make less mess and take less time than juicing. Just throw everything in your blender and switch on!
Green smoothies are the quickest way to sneak greens into children and “green skeptic” adults.
Green smoothies are delicious and filling! They make a wonderful healthy meal.

By introducing a green smoothie a day into your lifetstyle, you will be giving yourself a healthy advantage like nothing else. If you are still not convinced, check this out: The Boutenkos conducted their own independent study called The Roseburg Study, where they supplied a cross section of people with one litre of green smoothie every day for a month.

Most of these people were eating a mainstream Standard American Diet and changed absolutely nothing else about their diet and lifestyle. Some were smokers; and many were in state of sub-health, complaining of symptoms of diabetes, heart conditions, depression, and many other ailments, that were extremely debilitating in some instances.

The testimonies about the radical change in health and reduction and eradication of symptoms from these people is astounding, and speak volumes about the extraordinary power of live raw greens to restore health. The big message from that study – even if you change nothing else about your life, you can reap enormous health benefits by blendinggreen smoothies. Of course, if you make other healthy changes, you will reap more rewards.

Source: http://gogreenamericatv.com/the-blender-girls-top-20-reasons-to-drink-green-energy-smoothies/

For a Healthier You! Drink Sante Barley Everyday!

Aug 01

Barley Juice Facts

Barley_Grass_Juice_PowderBarley Grass Juice Facts:

Barley grass is the only plant on the planet that can supply the sole nutritional support to our bodies. It has been used as a food staple in most cultures for centuries. The use for food and medicinal purposes dates back to the middle ages. Agronomists have dated this plant being cultivated as early as 7000 BC. Roman gladiators ate the plant for strength and stamina.

A large number of vitamins and minerals are found in the green leaves. The leaves have the capability to absorb nutrients from the soil. When the leaves are 12-14 inches high, they contain many vitamins, minerals, and proteins necessary in the human diet. These are easily absorbed throughout the digestive tract, giving our bodies access to important nutrients that include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid. The juice contains ten times the calcium in milk, four times the iron in spinach, six times the vitamin C in an orange, and eighty milligrams of vitamin B12 per hundred grams.

Barley grass also contains a fiber that is also found in oat bran, and has been reported to reduce cholesterol levels. The root contains the alkaloid hordenine which stimulates blood circulation and has been used as a bronchodilator for bronchitis. The bran, like wheat bran may be effective in protecting against the risk of cancer.

Aug 01

Benefits of Barley Grass

barley_grass1. PROTECTS AGAINST
DENEGENERATIVE DISEASES.

With an ORAC (Oxygen Radical Absorbance Capacity) VALUE of 25,000, barley grass acts as a powerful antioxidant which scavenges and neutralizes free radicals, recognized as the main culprit in debilitating diseases such as arthritis, diabetes and cancer.A higher ORAC score means that the ability to fight diseases is stronger. At least 3,000 – 5,000 ORAC units per day are needed for protection against free radicals. Barley grass contains a substance called P4D1 which has been shown to actually repair the DNA in the cells of the body.It has a strong anti-inflammatory action and is thought to aid in the prevention of cancer, aging, and cell death. Barley grass also has an enzyme called superoxide dismutase (SOD) which also helps protect the body against free radicals.

2. PROVIDES GOOD NUTRITION.
According to the resource Research Association, Office of Science and Technology, and Japan Food Analysis Center, barley grass contains chlorophyll and is rich in vitamins, minerals and enzymes.
Per 100 grams of dried barley juice is said to have:

  • ? 30 times as much vitamin B1 as in milk
  • ? 3.3 times as much vitamin C
  • ? 6.5 times as much carotene as in spinach
  • ? 11 times the amount of calcium in cow’s milk
  • ? 5 times the iron content of spinach
  • ? 7 times the vitamin C in oranges
  • ? 4 times the vitamin B1 in whole-wheat flour
  • ? 80 micrograms of vitamin B12

3. HELPS IN WEIGHT MANAGEMENT 
Regular use of barley grass may lead to weight loss. Research says this is due to the enhancement of the cytochrome oxidase enzyme system, which is essential for cell metabolism.More efficient metabolism means more efficient burning of calories, resulting in more effective weight management.

4. AIDS IN REGULAR ELIMINATION
Barley grass contains high levels of soluble and insoluble fiber which helps in regular bowel movement and elimination of toxins.5. PREVENTS GASTRIC ACIDITY 
Barley grass is naturally alkaline. It has a natural calming effect on the gastrointestinal system. It is also very high in organic sodium with about 775 mg of organic sodium per 100 grams.It also replenishes organic sodium in the lining of the stomach. This aids digestion by improving the production of hydrochloric acid in the stomach.

6. HELPS IN ANEMIA 
Barley grass is rich in chlorophyll, sometimes called ‘green blood’. Chlorophyll has a similar chemical structure to hemoglobin, the substance that carries oxygen to the body’s cell.

Benefits of Coffee
PROTECTS AGAINST TYPE-2 DIABETES
Certain types of chemicals like quinine found in coffee may help to reduce type-2 diabetes risk by using less insulin for blood sugar regulation. Heavy coffee consumption may help reduce the onset of type-2 diabetes than non-coffee drinkers but care must be used to prevent heavy consumption of sugars.MAY HELP REDUCE THE CHANCES OF GALLSTONES AND PARKINSON’S DISEASE
Coffee is rich in an antioxidant called chlorogenic acid which helps prevent inflammation and cardiovascular disease. This antioxidant may also help prevent formation of gallbladder stones and Parkinson’s disease.PROMOTES DIURESIS AND PREVENTS DENTAL CARIES
Coffee is a natural diuretic thus promoting detoxification through urination. It has tannins that help reduce carcinogenic properties of food. Its polyphenolic compounds that protect the teeth by helping to prevent plaque formation and stretococcus activity.INCREASES THE CAPACITY TO EXERCISE
Coffee increases stamina to exercise so that you can work out for a much longer time. It gives extra energy to exercise. It increases metabolism to burn more calories.

GOOD FOR ASTHMA CONTROL
Coffee dilates the bronchial tubules and may help control asthma symptoms. Caffeine is proven as emergency remedy for asthma and acts similar to thiophyllin, a drug used to treat asthma attack.

Aug 01

Sante Barley Capsule

slide-4

Aug 01

Sante Barley Powder Juice with Stevia

slide-6